Ann-Marie has a bachelor’s degree in Cell Molecular Biology and Chemistry and, in addition to creating the recipes and operational foundation to open the first BARE, she is continuing her studies in biology and nutrition. As an owner of BARE Blends Franchise, she is very excited to share her background and wealth of knowledge with franchise owners as they open their shop.

Ann-Marie has keen interests in nutrition, food policy, physiology and philanthropy. She is extremely passionate about giving back to the community and maintaining a healthy lifestyle through applying scientific theory and evidence, providing the owners at BARE Blends with healthy options for their customers in each local community. Her role to support owners is in the areas of training, operations, marketing, research & development for new products and overall management of their BARE.